Matsusakagyu Yakiniku M | Must-try Restaurant in Osaka, Japan

Matsusaka Beef ranks among the top 3 beef brands in Japan. Matsusaka Beef are Japanese black cattle raised in Matsusaka area in Mie Prefecture. Only virgin female calves are chosen, and they are monitored and cared for to achieve the lowest melting point of fat. These cattle are beer fed and receive a regular massages, resulting to the special marbling of the meat of Matsusaka Beef. Knowing this, we made sure to include a Matsusakagyu Yakiniku M dining experience during our visit to Japan.

Matsusakagyu Yakiniku M Namba

The branch we’ve visited was the Matsusakagyu Yakiniku M in Namba. Matsusakagyu Yakiniku M has a modern Japanese interior, characterized by predominantly black wood and dim lighting.

Matsusakagyu Yakiniku M Namba

Matsusakagyu Yakiniku M features 2 Matsusaka Beef courses: Platinum Full Course “Motenashi” and Premium Full Course “Kagayaki”. The difference was that Motenashi” includes a special steak of the day. The one we’ve tried was the Kagayaki which cost 10,780 yen with tax per person.

Matsusakagyu Yakiniku M menu

To kick off our Matsusakagyu Yakiniku M experience, they served the appetizer for the day and assorted grilled vegetables and Hot stone pot Matsusaka Beef garlic rice.

Matsusakagyu Yakiniku M Namba

The Kagayaki course also includes the “Aburi” Matsusaka Beef marbled cut sushi,

Matsusaka Beef marbled cut sushi

and a seared Matsusaka Beef cuts.

Seared Matsusaka Beef cuts

Under the Premium Matsusaka Beef Cuts, they served a Short-Plate,

Matsusaka Beef Course of Matsusakagyu Yakiniku M

Round cut of Matsusaka Beef,

Matsusaka Beef Course of Matsusakagyu Yakiniku M

and Loin or the Rib-eye.

Then, the thinly sliced Sirloin Steak with Sukiyaki sauce.

Matsusaka Beef Course of Matsusakagyu Yakiniku M

To complement the Matsusaka dishes, we paired it with a refreshing glass of Lemon Sour.

Lemon Sour in Matsusakagyu Yakiniku M

Lastly, they served a dessert of the day along with a personal greetings.

For me, savoring the melt-in-your-mouth Matsusaka Beef was one of the top culinary experience in Japan. I highly recommend trying Matsusakagyu Yakiniku M when you visit Osaka.


Recommendation: For your Matsusakagyu Yakiniki M experience, you should order the Matsusaka Beef Courses. If budget allows, try the Platinum Full Course “Motenashi”.

Tip: Reserve a table in advance.

 

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IMPORTANT THINGS TO CONSIDER IN MATSUSAKAGYU YAKINIKU M

  • Matsusakagyu Yakiniku M Information

    • Website: https://www.matsusaka-projects.com/english/

    • Address: 1 Chome-4-14 Dotonbori, Chuo Ward

  • Matsusakagyu Yakiniku M store hours:

    • Open Daily from 5:00PM to 11:00PM

  • Matsusakagyu Yakiniku M is around 10 minutes walk from Namba Station

  • Matsuskagyu Yakiniku M has 5 branches: Umeda, Yokocho, Hanare, Dotombori Sennichimae and Namba.

  • Matsusakagyu Yakiniku M Accepts Credit Cards.

  • Matsusakagyu Yakiniku M also features several private rooms.

  • To reserve a table in advance, visit their website.

  • Dress code is casual outfit.

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King Tolentino

I'm a Youtuber, Travel Vlogger, Visual Story-teller, and a Blogger based in Philippines.

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